Tasty Finger Food Mini Jalapeno Popper Egg Rolls

Highlighted under: Quick & Easy

Tasty Finger Food Mini Jalapeno Popper Egg Rolls are a delicious twist on the classic jalapeno poppers, wrapped in crispy egg roll wrappers and perfect for any gathering.

Emily

Created by

Emily

Last updated on 2025-12-23T17:45:40.364Z

These Mini Jalapeno Popper Egg Rolls are a fun and tasty appetizer that combines the flavors of cheesy jalapeno poppers with the crispy crunch of egg rolls. Perfect for parties or game days, they are always a hit!

Why You'll Love This Recipe

  • Crispy exterior with a creamy cheese filling
  • Perfect blend of spicy and savory flavors
  • Easy to make and fun to share at parties

Perfect for Any Occasion

Mini Jalapeno Popper Egg Rolls are an ideal choice for gatherings, whether it's a casual get-together, a festive holiday party, or game day celebrations. Their bite-sized nature makes them easy to share and perfect for snacking. Guests can enjoy them with their favorite dipping sauces, making them a versatile addition to any menu. Plus, they are a great way to introduce your friends and family to a fun twist on a classic appetizer.

These egg rolls not only please the palate but also add a vibrant pop of color to your spread. Their crispy exterior contrasts beautifully with the creamy cheese filling, making them visually appealing as well. Serve them alongside a colorful array of vegetables or a fresh salad for a complete appetizer platter that will impress your guests.

Customizable to Your Taste

One of the best aspects of these mini jalapeno popper egg rolls is their versatility. You can easily tweak the ingredients to suit your preferences or dietary needs. For a milder version, consider using fewer jalapenos or substituting them with bell peppers. If you're looking to spice things up, add diced habaneros or a splash of hot sauce to the filling for an extra kick.

Feel free to experiment with different cheese varieties as well. While cheddar is a classic choice, you could incorporate pepper jack for a spicy twist or cream cheese blended with herbs for a fresh flavor. This recipe invites creativity, allowing you to craft a version that fits your taste perfectly.

Serving Suggestions and Pairings

To elevate your mini jalapeno popper egg rolls even further, consider serving them with a variety of dipping sauces. Ranch dressing is a crowd favorite, providing a cool contrast to the spicy filling. Alternatively, homemade salsa can add a zesty kick that complements the flavors beautifully. For a gourmet touch, a drizzle of chipotle mayo or a tangy avocado dip can transform your appetizer into a standout dish.

These egg rolls also pair wonderfully with a selection of beverages. A crisp, cold beer or a refreshing margarita can enhance the flavors of the dish, making them an excellent pairing for your next gathering. With their bold flavors and delightful crunch, these mini jalapeno popper egg rolls will surely be a hit among your guests.

Ingredients

For the Egg Rolls

  • 12 mini egg roll wrappers
  • 4 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced jalapenos (fresh or pickled)
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • Salt and pepper to taste
  • Oil for frying

Make sure to have all ingredients prepared before you start assembling the egg rolls!

Instructions

Prepare the Filling

In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, diced jalapenos, garlic powder, onion powder, salt, and pepper. Mix until well combined.

Assemble the Egg Rolls

Lay an egg roll wrapper on a clean surface with one corner pointing towards you. Place a tablespoon of the filling in the center. Fold the bottom corner over the filling, then fold in the sides and roll tightly to seal. Use a little water to help seal the edges if needed.

Fry the Egg Rolls

In a deep pan, heat oil over medium heat. Once hot, carefully add the egg rolls in batches. Fry until golden brown and crispy, about 3-4 minutes. Remove and drain on paper towels.

Serve

Serve the mini jalapeno popper egg rolls warm with your favorite dipping sauce, such as ranch or salsa. Enjoy!

Make sure to enjoy them while they are hot!

Storage and Reheating Tips

If you have leftover mini jalapeno popper egg rolls, store them in an airtight container in the refrigerator for up to three days. To maintain their crispiness, avoid stacking them directly on top of each other; instead, place parchment paper between layers if necessary. When you're ready to enjoy them again, reheating in an oven or air fryer is the best method to restore their crunch.

To reheat, preheat your oven to 375°F (190°C) and place the egg rolls on a baking sheet. Bake for about 10-15 minutes or until heated through and crispy. If using an air fryer, set it to 350°F (175°C) and cook for about 5-7 minutes. Avoid microwaving, as this method can lead to a soggy texture.

Nutritional Information

These mini jalapeno popper egg rolls are not just a tasty treat; they also offer a satisfying balance of flavors and ingredients. While they do contain cheese and egg roll wrappers, you can enjoy them in moderation as part of a balanced diet. Each roll provides a good amount of protein from the cheese and adds a spicy kick from the jalapenos, making them a delightful indulgence.

If you're looking to lighten the dish, consider baking instead of frying. Brush the assembled egg rolls with a little olive oil and bake them in a preheated oven at 400°F (200°C) for about 15-20 minutes, turning halfway through. This method will yield a crispy exterior while reducing the overall fat content, allowing you to enjoy this delicious appetizer guilt-free.

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Questions About Recipes

→ Can I make these ahead of time?

Yes, you can prepare the egg rolls and store them in the refrigerator for up to 24 hours before frying.

→ Can I bake these instead of frying?

Absolutely! Preheat your oven to 400°F (200°C) and bake for about 20-25 minutes until crispy.

→ What dipping sauces go well with these egg rolls?

Ranch dressing, salsa, or a spicy mayonnaise are great options!

→ How spicy are these egg rolls?

The spiciness depends on the type of jalapenos used. For milder flavor, use pickled jalapenos or remove the seeds from fresh ones.

Tasty Finger Food Mini Jalapeno Popper Egg Rolls

Tasty Finger Food Mini Jalapeno Popper Egg Rolls are a delicious twist on the classic jalapeno poppers, wrapped in crispy egg roll wrappers and perfect for any gathering.

Prep Time20 minutes
Cooking Duration15 minutes
Overall Time35 minutes

Created by: Emily

Recipe Type: Quick & Easy

Skill Level: Easy

Final Quantity: 12 mini egg rolls

What You'll Need

For the Egg Rolls

  1. 12 mini egg roll wrappers
  2. 4 oz cream cheese, softened
  3. 1 cup shredded cheddar cheese
  4. 1/2 cup diced jalapenos (fresh or pickled)
  5. 1/4 tsp garlic powder
  6. 1/4 tsp onion powder
  7. Salt and pepper to taste
  8. Oil for frying

How-To Steps

Step 01

In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, diced jalapenos, garlic powder, onion powder, salt, and pepper. Mix until well combined.

Step 02

Lay an egg roll wrapper on a clean surface with one corner pointing towards you. Place a tablespoon of the filling in the center. Fold the bottom corner over the filling, then fold in the sides and roll tightly to seal. Use a little water to help seal the edges if needed.

Step 03

In a deep pan, heat oil over medium heat. Once hot, carefully add the egg rolls in batches. Fry until golden brown and crispy, about 3-4 minutes. Remove and drain on paper towels.

Step 04

Serve the mini jalapeno popper egg rolls warm with your favorite dipping sauce, such as ranch or salsa. Enjoy!

Nutritional Breakdown (Per Serving)

  • Calories: 250 kcal
  • Total Fat: 16g
  • Saturated Fat: 8g
  • Cholesterol: 40mg
  • Sodium: 350mg
  • Total Carbohydrates: 20g
  • Dietary Fiber: 1g
  • Sugars: 1g
  • Protein: 6g